• Food,  Recipes

    Tuna Salad Veggie Wrap

    I love tuna salad, but I don’t love the calories and fat that result from mayonnaise. This tuna salad veggie wrap uses low-fat salad dressing as an alternative to heavy mayonnaise. The veggies included in the tuna salad add a satisfying and filling crunch. This recipe yields enough for four 8-inch tortilla wraps. Ingredients: 1 can of tuna 2 stalks of celery, diced 1 cup of sweet onion, diced 1 small red sweet pepper, sliced or diced 3 tbsp of low fat Thousand Island salad dressing (or your choice) splash of Worcestershire sauce, to taste 4 flour tortillas 8 romaine lettuce leaves Mix together the first six ingredients in a…